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Aromatic curry with coconut milk, Thai basil, eggplant, and your choice of protein.

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Spicy green papaya salad with tomatoes, beans, peanuts, and lime dressing.

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Rich and mild curry with potatoes, onions, peanuts, and tender beef.

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Rice paper rolls filled with vegetables, herbs, and served with sweet chili sauce.

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Crispy fish cakes with red curry paste, green beans, and sweet chili sauce.

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Toasted bread topped with fresh tomatoes, garlic, basil, and olive oil.


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Creamy arborio rice with mixed mushrooms, parmesan, and white wine.

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Tender chicken in a creamy tomato-based sauce with Indian spices.

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Spinach curry with cubes of Indian cottage cheese and spices.



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Soft Indian flatbread brushed with garlic butter and fresh cilantro.

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Grilled chicken pieces in a creamy, spiced tomato sauce.

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Crispy fried rolls filled with cabbage, carrots, and glass noodles.

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Spicy stir-fry with chicken, peanuts, vegetables, and chili peppers.

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Wok-fried rice with shrimp, BBQ pork, eggs, and vegetables.


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Crispy chicken in a tangy sweet and sour sauce with pineapple and peppers.



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Lightly battered and fried vegetables served with dipping sauce.

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Grilled chicken glazed with sweet teriyaki sauce, served with rice.



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Ball-shaped street food filled with minced octopus and tempura scraps.






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Seaweed rice rolls filled with tuna, vegetables, and pickled radish.

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Boat-shaped flatbread topped with cheese, eggs, and your choice of meat.

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Tiny dumplings filled with spiced meat, served with yogurt and garlic sauce.

