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Marinated chicken cooked on a vertical rotisserie, served with pita and sauces.

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Sweet pastry made of layers of filo, filled with chopped nuts and sweetened with syrup.

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Hearty red lentil soup with vegetables and spices.

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Boat-shaped flatbread topped with cheese, eggs, and your choice of meat.

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Slices of doner kebab served over pita bread with yogurt and tomato sauce.

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Tiny dumplings filled with spiced meat, served with yogurt and garlic sauce.

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Flaky pastry filled with cheese and parsley.

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Grilled seasoned meatballs served with rice and salad.

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Cubes of marinated meat grilled on skewers with vegetables.

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Creamy chickpea dip served with warm pita bread.